Drumroll please… Presenting your top ten recipes from 2020! I don’t have any rosy comments to offer about the difficulties presented last year. Perhaps you cooked more than ever last year, perhaps you still are. I hope my recipes and resources proved helpful. That’s always my number one goal.
Here’s a little look back at your favorite recipes from the past year. I spy some luscious yet redeeming soups that are perfect for cold weather. Plus some comforting Italian dishes, my go-to homemade granola bars formula, and few more delicious options. Cheers to good health and happiness in 2021! I appreciate you so much for being here.
1) Pasta e Fagioli (Italian Pasta and Beans)
Easily gluten free and vegan
“This is absolutely delicious!! It will surely become a new staple recipe in our home. I love that it contains veggies, carbs and protein for a complete meal 🙂 Thank you Cookie and Kate for another awesome recipe.” – Marie
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